Fall 2022 highlights
As we're toward the end of the fall semester, looking back to how this semester turned out, we're happy to share some highlights ... There were some challenges, ups and downs, but overall it was productive..
Representative sample of the Razafindratsima lab, Fall 2023 at the lab's holiday party, celebrating our diversity with a diversity of food from different countries/regions. From left to right: Jade Tonos, Jessica Stubbs, Anaid Cardenas Navarrete, Kat Culbertson, Vero Ramananjato & Onja Razafindratsima.
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